A delicious way to celebrate the monsoon favourite, bhutta or sweet corn.
Manasi Sadarangani shares a quick recipe.
Mother's Day reminded me of how my mom learned to cook Indian food.
R S Dev from Bengaluru sent us these amazing recipes!
A few basic ingredients are all you need to make this traditional dish.
This delicious Chicken Cafreal recipe from Chef Donald will make any occasion special.
These soups are filling, healthy and different.
It's time to share your favourite Christmas recipes!
Just the snack you need to beat your mid-week cravings.
Taruna Bakshi shares her recipes for Diwali.
Executive chef Ajay Kumar shares his special tricolour recipe. You can share yours too!
The customary naadan or home-cooked meal is rather memorable fare.
Rediff reader Nishtha Monarch Joshi, 35, from Vadodara, Gujarat shares her special winter recipe.
We'll publish the best ones on Rediff.com.
Maharaj Jodharam Choudhary of the Khandani Rajdhani has special Holi recipes for you.
The brown Rice Salad With Honey Mustard Dressing is a healthy, filling meal in a bowl with something from all the food groups.
Four recipes that fit perfectly with the Christmas spirit.
With 2020 fast approaching, it's time to get started with a healthy plan for the New Year.
The nature of war and its purpose remains unchanged. The change is in the character of war in terms of a man-machine mix, domination of sensors and certain automation of the tactics and methods of war, points out Colonel Anil A Athale (retd).
Try out this sweet and tangy Kerala-style raita. Want to share your recipe? Write to us!
Send us your simple onion free recipes, photographs and videos.
Sangita Agrawal tells us how to make the perfect coffee tart at home.
Have a tricolour recipe? It's time you shared it with us.
Rediff reader Annapoorni shares a dessert recipe she learned from her mother Dr D Leela Devi.
Share your recipes with us and we'll publish it for you.
Puneet Kaushal from The Deltin, Daman shares two cocktail recipes for summer.
Send us your most interesting, traditional and unconventional Ganesha recipes.
Rajlaxmi Mahadeshwar shares her recipe.
Do you like besan ka laddoo or crispy gujiyas and chaklis?
You can even involve your kids to make these interesting snacks.
On the occasion of Chocolate Week, which begins on March 15, we bring you two delicious chocolate recipes.
Vimla Patil always stressed the importance of proving wrong the perception that women were women's worst enemies. And it iss a lesson I carried forward with me all through my career, learning empathy, understanding and ways to help as I went along. Sathya Saran, who succeeded Mrs Patil as Femina's editor, pays homage to the well-known journalist who passed into the ages on September 29, 2024.
Executive Chef Avinash Kumar of Novotel Imagica Khopoli shares two martini recipes. You can share your recipes too.
Vijesh Modi, senior sous chef, The Deltin, Daman shares his special Navratri recipe.
Got a recipe that is perfect for a cold, rainy afternoon? Share it with us!
What can you do with common leftovers -- bread, coconut chutney, dal, rice, rotis.
Share your recipes with us and we'll publish it for you.
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